by eva.lu | Feb 26, 2026 | blog, Press
Chowbus, a restaurant technology company built for culturally rooted food entrepreneurs, generated over $120 million in Annual Recurring Revenue (ARR), driven entirely by its tech platform launched less than two years ago. In that time, the company has also...
by eva.lu | Feb 19, 2026 | blog, Press
Mikiya is shabu shabu for the wagyu-obsessed. Run by the same people behind Chubby Cattle (who are probably opening five more “Chubby” restaurants as you read this), this high-energy AYCE hot pot spot in the SGV has a thumping EDM soundtrack and an army of servers...
by eva.lu | Jan 31, 2026 | blog, Press
Yelp, a popular reviewing website, has released its list of January’s Most Popular Restaurants in Nevada. Las Vegas, with its multiple eateries and larger population, dominated the ratings list, but several Reno and Sparks restaurants took top spots as well....
by Chubby Group Team | Jan 22, 2026 | Press, blog
55. Mikiya Wagyu Shabu House, Houston, Texas Our biggest reveal of the year is here! We’ve rounded up the latest drool-worthy, Yelper-loved places to eat — just in time for your 2026 restaurant bucket list. Across the US, chefs are plating up memorable, can’t-miss...
by Chubby Group Team | Jan 16, 2026 | blog, Press
In Southern California alone, there are at least 10 Chubby Group eateries, including Chubby Cattle and Wagyu Factory in Orange County, an all-you-can-eat Wagyu yakiniku and hot pot restaurant, respectively. Mikiya is only marginally different from those two. As a...
by morgan | May 1, 2025 | Press
Previously announced tenants include Mikiya Wagyu Shabu House by the Chubby Cattle Group, Dancing Pine Korean Steak House, and Presotea Taiwanese boba tea shop. Read more here...